| 농약명 : 피디플루메토펜(Pydiflumetofen) |
| 용도 : |
| 농약잔류허용기준 한국 식품수 : 47 |
| CODEX MRL : |
| 식품명: 감귤류(Citrus Fruits)
KOREA MRL : 1.0† mg/kg
|
| 식품명: 감자(Potato)
KOREA MRL : 0.015† mg/kg
|
| 식품명: 겨자채(mustard green)
KOREA MRL : 50† mg/kg
|
| 식품명: 견과류(Nuts)
KOREA MRL : 0.05† mg/kg
|
| 식품명: 결구엽채류(Flowerhead brassicas)
KOREA MRL : 3.0† mg/kg
|
| 식품명: 고구마(Sweet potato)
KOREA MRL : 0.05 mg/kg
|
| 식품명: 고구마줄기(Sweet potato stalk)
KOREA MRL : 0.05 mg/kg
|
| 식품명: 고추(Green & red pepper(Fresh))
KOREA MRL : 2.0 mg/kg
|
| 식품명: 곡류(Cereal Grains)
KOREA MRL : 4.0† mg/kg
|
| 식품명: 근채류(Root and tuber vegetables)
KOREA MRL : 0.3† mg/kg
|
| 식품명: 두류(Beans)
KOREA MRL : 0.4† mg/kg
|
| 식품명: 딸기(Strawberry)
KOREA MRL : 2.0 mg/kg
|
| 식품명: 땅콩(Peanut)
KOREA MRL : 0.02† mg/kg
|
| 식품명: 마늘(Garlic)
KOREA MRL : 0.05 mg/kg
|
| 식품명: 면실(Cotton seed)
KOREA MRL : 0.4† mg/kg
|
| 식품명: 밀(Wheat)
KOREA MRL : 0.3† mg/kg
|
| 식품명: 박과 과채류(Fruiting vegetable, cucurbits)
KOREA MRL : 0.5† mg/kg
|
| 식품명: 박과 이외 과채류(Fruiting vegetables (except Cucurbits))
KOREA MRL : 0.5† mg/kg
|
| 식품명: 배(Pear)
KOREA MRL : 0.5 mg/kg
|
| 식품명: 배추(Korean cabbage)
KOREA MRL : 3.0 mg/kg
|
| 식품명: 복숭아(Peach)
KOREA MRL : 0.7† mg/kg
|
| 식품명: 블루베리(Blueberry)
KOREA MRL : 5.0† mg/kg
|
| 식품명: 사과(Apple)
KOREA MRL : 0.5 mg/kg
|
| 식품명: 상추(Lettuce, Leaf)
KOREA MRL : 30† mg/kg
|
| 식품명: 셀러리(Celery)
KOREA MRL : 15† mg/kg
|
| 식품명: 소고기(Cattle meat)
KOREA MRL : 0.03† mg/kg
|
| 식품명: 소부산물(Cattle by-product)
KOREA MRL : 0.03† mg/kg
|
| 식품명: 수수(Sorghum)
KOREA MRL : 3.0† mg/kg
|
| 식품명: 시금치(Spinach)
KOREA MRL : 40† mg/kg
|
| 식품명: 쌀(Rice)
KOREA MRL : 0.05 mg/kg
|
| 식품명: 양상추(Lettuce, Head)
KOREA MRL : 8.0† mg/kg
|
| 식품명: 양파(Onion)
KOREA MRL : 0.2† mg/kg
|
| 식품명: 엇갈이배추(Ssam cabbage)
KOREA MRL : 7.0 mg/kg
|
| 식품명: 엽경채류(Stalk and stem vegetable)
KOREA MRL : 5.0 mg/kg
|
| 식품명: 엽채류(leafy vegatable)
KOREA MRL : 15 mg/kg
|
| 식품명: 옥수수(Corn)
KOREA MRL : 0.015† mg/kg
|
| 식품명: 우유(Cow' milk)
KOREA MRL : 0.01† mg/kg
|
| 식품명: 유채(카놀라)씨(Rape seed)
KOREA MRL : 0.9† mg/kg
|
| 식품명: 자두(Plum)
KOREA MRL : 0.6† mg/kg
|
| 식품명: 체리(Cherry)
KOREA MRL : 2.0† mg/kg
|
| 식품명: 토마토(Tomato)
KOREA MRL : 2.0 mg/kg
|
| 식품명: 파(Welsh Onion)
KOREA MRL : 2.0† mg/kg
|
| 식품명: 포도(Grapes)
KOREA MRL : 1.5† mg/kg
|
| 식품명: 풋마늘(Green garlic)
KOREA MRL : 0.7 mg/kg
|
| 식품명: 풋콩(Unripe bean)
KOREA MRL : 1.0† mg/kg
|
| 식품명: 피망(Sweet pepper)
KOREA MRL : 2.0 mg/kg
|
| 식품명: 해바라기씨(Sunflower seed)
KOREA MRL : 0.5† mg/kg
|
